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    Brisket Trouble

    Thanks for the response. Yeah I’m not really sure what’s going on lol. I have 2 thermos in (the one attached to the smoker & another one) I took them out and reinserted and we’re at about 155 on hour 3.5 now. Must of just been a bad reading idk
  2. B

    Brisket Trouble

    I have a 5.5 lb brisket that I set on my pit boss at 235 about 3 hours ago. It’s already at 190 and has minimal bark… I have no idea what to do
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