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I'm going to throw this out if no one wants them.  The bottom has rusted out.  I'll keep thermometer.  The top and hinges work just fine so it'd be perfect canidate for UDS.  Send PM if you want this. 

i want to do this on labor day.  How long did it take to smoke the pig on the chargriller? 

Awesome work!!  Look great!

Very cool build!!!

Wow, thats story is sad!!! :(

Yeah, it's old. i didn't see the date. I knew it was too good to be true though. Check link below http://www.snopes.com/photos/animals/hogzilla.asp

I don't know if this is true, but holy moly man! THEY swear he is one of the most humungous hogs ever seen – and not just a giant porkie. A pig the size of a hatchback has been reported shot dead by an 11-year-old boy using a pistol. The male wild pig, which is said to weigh half a ton and...

I'm definitely trying this out!!! Thanks for making the video too. Looks excellent!

I've been toying with the idea of getting one of these as well. For the money, they look great!

you have any pics?

That happened to me once when I was making a pork shoulder! I couldn't get temps above 200. Doing this solved my issues!

Harbor Freight has 2" brass valves on sale right now for $19.99. It's in their current flyer. I believe you can see them on their website.

very cool! thanks!

Looks like this is used for Kilns. I bet you can use some of aluminum flat bar at Menards or Homedepot, drill some holes through it and the tadpole tape and use SS screws and bolts to hold tape in place to seal the lid of the CGSP. Thoughts?

sorry...didn't mean to high jack the thread. I'll make new one!

Hmmmmm..makes you wonder if something like this would work. http://www.firesleeveandtape.com/sil...aps-plugs.html Seen some on ebay.

Thanks guys! Should be alot of fun today. Here's another pic 2 hours into the cook!

Here it is, i just started it. I got a fire going in the side fire box and one to the left of the main chamber. I guess this is more indirect grilling than smoking, but i'm using some hickory chunks. I don't know if you can see the TBS in the first pic! I used my blackberry phone to take pics...

Please post pictures of it after your done with your smoke. I'd like to see it! thanks!

I cut a 2x4 the length of the inside the main chamber. That provided me a solid base to the side so I could knock out football with hammer. Someone one here suggested it to me and it worked like a charm. had it out in less than a minute.