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  • Users: mrslegg
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  1. mrslegg

    Pork Butt... To inject, or not to inject

    Personally, I inject poltry and pork. For any marinade I use a basic formula: oil, acid and salt When injecting meat, I add a liquid to this formula like juice or broth depending on meat. For pork I use equal parts apple cider vinegar (acid) and apple juice (liquid/acid) and a few table...
  2. mrslegg

    Hi Y'all

  3. mrslegg

    Hi Y'all

    Sure but it's nothing special This grill is almost an antique...it's been around 30 years or more, lol but predictable.
  4. mrslegg

    Hi Y'all

    Good morning y'all, I love to BBQ. Smoking is my method of choice and it's been an exercise in patience...and I'm an impatient person so not only do I get to learn how to create great food (I've always loved to cook), I get to grow as a person as well. I'm originally from Texas and I always...
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