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  • Users: denlew
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  1. denlew

    Rib time!

    They were great! Good flavor and nice and tender! After the wife and kids and myself started eating I ended up with a plate of bones so guess they liked them also!! 9786️
  2. denlew

    Rib time!

    Just unwrapped my ribs! 1 hour to go! Can't wait!!!
  3. denlew

    Time for a test burn!

    Test burn! Cruising along at about 240° and looking good!
  4. denlew

    Time for a test burn!

    Finished up sealing up my Oklahoma Joe's Highland smoker with hi temp silicone and some lava lock gaskets on the cook chamber and firebox added some lava lock clamps on the cook chamber lid, made a charcoal basket out of expanded metal and some ss screws and had a 3" dryer vent elbow laying...
  5. denlew

    Sealing her up!

    Sealing up my Oklahoma Joe's Highland smoker! Seasoned it and did some ribs last week and way to much leakage! Bought some lava lock gaskets and red food safe rtv and took it all apart and sealed it up also got some lava lock clamps for the smoker chamber. Only thing left is a difuser plate and...
  6. denlew

    Smoker seasoning

    I was thinking the same thanks for reassuring what I was thinking!
  7. denlew

    Love BBQ!

    Thanks guys! Great to be here!
  8. denlew

    Smoker seasoning

    Oklahoma Joe highland offset
  9. denlew

    Smoker seasoning

    Hey all I am going to season my smoker today and I read somewhere that after getting all the inside surface's coated with cooking oil that you should also spray the outer surface of the smoker with a light spray of WD-40 ? Has anyone ever heard of or done this and is it a good idea to do?
  10. denlew

    New Smoker from New Jersey

    Hey all, Dennis from New Jersey here! Started smoking a few years back when I got a charbroil offset smoker for Father's day and have been hooked since! Recently upgraded to a Oklahoma Joe's offset smoker as my firebox on the charbroil rotted away (cheap quality) got it all sealed up with some...
  11. denlew

    Love BBQ!

    Hey all, Dennis from New Jersey here! Started smoking a few years back when I got a charbroil offset smoker for Father's day and have been hooked since! Recently upgraded to a Oklahoma Joe's offset smoker as my firebox on the charbroil rotted away (cheap quality) got it all sealed up with some...
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