Search results for query: *

i recently just went through the same dilemma. I researched for hours upon days upon weeks, couldn't settle on one. I'll give you my experience. I had decided on a Yoder YS640. Went to a dealer and had one on the floor sold and none in stock. I did get to put my hands on it and i loved it. Bad...

I knew they were well known for quality didn't know how well known though. Had these beef short ribs on for 6 hours so far and Target temp has not been more than 3 degrees in variance

it is a Pitts and spitts, doing some beef ribs today, pretty gloomy weather though

Thanks everyone for the kind words. Really excited to get into the pellet smoking. Been a stick burner my whole cooking career, but you can't ignore where the technology is taking the art of smoking food. Would love to post a detailed review of this smoker at some point. Pitts and spitts are...

Actually doing some pork tenderloins tomorrow morning and then I have a brisket ready for it tomorrow night. Doing the seasoning of the pit now, got it set at 375 and it hasn't veered off more than 2 degrees for 45 min

Hey everyone, my name is Mike, new to posting on message boards, don't do social media much, but i do love to cook. Started perusing the forums the other day and decided to join. Just a little about myself, I'm 41 years old,live in the Houston area, father to 6 girls, and ive been doing catering...