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Hello, just read a message from a moderator encouraging an introduction so here goes.  Currently reside in Alaska and been here since honorably discharging from the Marine Corp back in 1992, but originally from Iowa.  This summer I decided I wanted to make my own smoked salmon as co-workers...

Thanks for the reply Bear and good to know.  I will know more this winter as we have had very mild winters for the last 3 plus years here in that not much snow fall (and I am fine with that) and the temps rarely dipped below zero. 

I live in Alaska, which can get down right cold in the winter and was seeking input on whether or not I can keep my MasterBuilt Electric smoker outside under a cover deck.  I purchased it about 4 months ago and enjoy the finished product of smoked silver salmon I have gained from it.  So much so...