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- Users: mmclean1981
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New to Forum, New to Smoking.
Here is my first successful victim. 12 lb turkey. 7.5 hours at 250 degrees. Dry rub seasoning and mix of hickory and apples chips. I am hooked.- mmclean1981
- Post #3
- Forum: Roll Call
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New to Forum, New to Smoking.
Hello, I am the definition of Rookie at this. I just purchased a Broil King Smoke vertical propane smoker. I love smoked food, and have wanted to get into doing my own for a while now. I am from Ontario Canada. I am looking forward to sharing results and learning all that I can.- mmclean1981
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- Replies: 5
- Forum: Roll Call
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