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Smoker finally done and couldn't be happier with it! Uses a heating element which is hooked up to an Aubrens PID. Preheat charcoal in a pan and add what wood I want to use for smoke. Have did a trial run to season it and smoked a little pork. Maintained heat very well and pork was great!
I have a acquired a stainless steel blanket warmer that I want to turn into a smoker. I have been smoking meats the old fashioned way in a large charcoal grill and want to upgrade. I have read several of the threads and got a lot of great ideas. First of all I was looking at putting a Bradley...
Hi! My name is Missie and I am from Bloomer, Wisconsin. I have been learning how to smoke for over a year now, the old fashioned way over a large charcoal grill. I have gotten to love it more and more. Now I am in the process of building a big electric smoker, with some help, of course! I...
I have a acquired a stainless steel blanket warmer that I want to turn into a smoker. I have been smoking meats the old fashioned way in a large charcoal grill and want to upgrade. I have read several of the threads and got a lot of great ideas. First of all I was looking at putting a Bradley...
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