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Near the Big Giraffe on Hwy44. About 3 miles off of I-65. And you?

There hasn't been much talk about a Ky gathering! How many people there would be? Where it would take place? I will take a shot at leading a gathering up for the fall. I wont list a date yet, just let me know how many would be interested, we could get a head count, maybe zero in a little on a...

Thanks, That looks pretty cool!

I see! I don't have one of them. Let us know what you come up with and how it works for you! 

Sorry for not knowing! If the convection plates are the ones that are placed in the smoker to more evenly control the heat, I made my own out of sheet metal ( 3" x 13" or 14" long) I have about 8 of them that I move around until my thermometers read close to the same.They work real good! I got...

Wow looks great! I learned a few things on mine. I need to layer better I think. Everyone loved it. Might have been the alcohol!! :-) what did you layer in yours and what order? Mine kind of mixed together.

JP61, First off I'm not trying to hijack your thread! But I wanted to post some pics to see if this is somewhat how you did your Fatty. I got everything prepared last night and it will go on today about 3pm.  I mixed up country sausage, green peppers, red onions, mushrooms, and a few eggs and...

JP, I've got one going on the smoker Saturday Night! It is a first for me too! I'll be sure and take pictures and post them. I'll have some stuffed potatoes on there too! 

Welcome AO312! This is a great forum. Glad your here. Everyone here is very helpful. Looking forward to seeing some of your bbq pics!

I am going to try to convert my burned out gas burner in my smokey mountain upright smoker to electric. I was wondering if anyone has done this successfully. Ive seen elements made for other electric smokers that I will probably go with but was just curious if there were any problems that you...

Sounds good my friend! 

 Humdinger, if your ever down this way look me up and we will fill the smoker and sip some bourbon!!! Maybe even a cigar or two!

I like it Jay! More for me anyway!!

Thanks slimc! I never thought of this. It does make sense. Another mod!!

slimc, you mentioned a taller smoke stack. Would that improve airflow and increase temperature capabilities? 

Man I like that setup! If you dont mind I might have to copy this in the future!

I hear ya Humdinger! The wife is something else sometimes. She does like the ribs. There may have been too much smoke on the chicken for her. I'll give her that. I will try the cornish hens though! I usually chalk it up to foolish pride though. Hey, this is good therapy! What do I owe you guys...

Wow!, thats some trouble there! But sounds like a success overall! Glad to hear the meat came out ok. I would bet you learned alot along the way on this one.  I seem to pick something up everytime I fire up the smoker. I like jeffs bbq sauce recipe. A little sweet, a little spicy. I have changed...

Thanks for the kind words Bear! Oh I have to keep smokin! I'm addicted!

I bet your right old school, I like it chop saw! Hard cookin, I smoked them on my old country pecos. Haven't had it long but love it so far! Thanks, it turned out pretty good!