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  • Users: sea bass
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  1. sea bass

    Newbie from PNW

    Salmon? For sure!!! I haven't look into it too much yet but it's on my list
  2. sea bass

    GMG Davy Crockett - temp issue?

    Your're right. After messing with it - 240 was about right to get 225 on the top of the grill with it fully loaded with meat. It was a little cooler on the right side (away from the sensor) I never tried to sent it when not loaded. I'll give that shot. I never had issues doing one slab...
  3. sea bass

    GMG Davy Crockett - temp issue?

    Well - these were crazy tender. Ribs ripped in half when I tried to get them off the grill. Maybe I'll try again but keep it at 240. Wifey like them!
  4. sea bass

    GMG Davy Crockett - temp issue?

    Hi guys, New guy here. Been experimenting smoking spare ribs for about 2 months now. One thing I've noticed is that if I have two slabs on my grill, it takes up almost all the surface area and the ribs are always tough. Today, I got a oven thermometer and left it on my grill and I have to...
  5. sea bass

    Newbie from PNW

    New guy here. Got a GMG DC about 2 months ago and have been having a blast learning about smoking. Looking forward to bringing this baby camping and being the envy of all my friends :-).
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