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- Users: lennythefireman
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Temperature and Time
Hey y'all! I am going through a cookbook and I see many of the recipes call for a smoker temp of 300 to 350 degrees. My smoker only goes to 275 so how do I compensate the time appropriately without affecting the end results???- lennythefireman
- Thread
- Replies: 2
- Forum: General Discussion
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Airplanes and Firetrucks
Hey Y'all! As the title says I'm an airplane and firetruck guy. My name is Howard and I am from SC. I am a rookie smoker, and I have a Masterbuilt 40. I have smoked on it a few times and it does good. One thing that stands out to me right away is that it only gets up to 275 degrees. How do y'all...- lennythefireman
- Thread
- Replies: 1
- Forum: Roll Call
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