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  1. kaizerscall

    Need advise on jarring peppers and pickles

    I'm looking to do pickles, cold cut stuffed cherry peppers and sharp cheese stuffed bannana peppers grown from the garden. I tried dill pickles two years ago and it didn't turn out too well! I think it fermented. I could sure use any and all advise anyone is willing to throw at...
  2. kaizerscall

    copper range hood

    A friend of the wife had asked me if I could make her a copper hood, for a house she was having built. She saw the one I built for my house a few years back......
  3. kaizerscall

    2 chamber Reverse Flow

    I've finally found a little time to start my build. I started with a bottom base 62"x 22" 12" deep.
  4. kaizerscall

    Roll Call for KaizersCall

    Hi Everyone, I am a NewBee to the site and have to tell ya I am impressed and excited what I see! My name is Richie and I live in Weymouth Mass which is 15 minutes south of Boston. I'm a sheetmetal worker by trade. I enjoy Fishing, softball, cooking, gardening,and most of all my family. I am 41...
  5. kaizerscall

    I'm looking to build a custom smoker

     Hi everyone, I am a sheetmetal worker by trade, and have access to all equiptment and metal needed to build a smoker for the backyard. I am asking for some advise on how to go about it. I've had a Brinkman GreatOutdoor propane smoker for about five years now, so I know what I'm doing with...
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