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Power went out
Added a 8 lbs Brisket (not injected) on the smoker last night. Smoker Temp 205. The power went out around 2am but the brisket got to 183 (as the temperature history says). Woke up this morning (4 hours) after to the smoker off and the brisket at 128. Can I throw it in the oven to finish off...- sgcphoto
- Thread
- Replies: 8
- Forum: Food Safety
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