• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Search results for query: *

  1. M

    Matthew - 47, novice smoker.

    My buddy upgraded to a nice high-end smoker and gifted me his small 3 in 1 he got off Amazon a couple of years back. I tried some venison that he also gifted me and it was DRY... I followed instructions, brined, seasoned, waited for an internal temp of 132 F and it was terrible... so I'm looking...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky