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Pork butt overnight on Pit Boss 820 XL - only 153 deg after 10 hours at 200 F. Should I be concerned that it was <140F for hours?
Hello forum! I got a ~8-9 lb bone in pork butt from my local butcher and decided to follow Malcoms recipe per this video: Here's the basic recipe if you don't want to watch the whole vid: Season and put pork butt on at 200 F at 10 PM Check after 8 hours, probe temp at 158F. Bump up temp to...- GimmeBeef3654
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- Replies: 21
- Forum: Pork
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Hello from Minnesota!
New BBQer here from Minnesota. Never crossed my mind to smoke meats but there was a Menards sale on Pit Boss 820 XL's for $350, which I saw was nearly half off, and I bought it on a whim. Little did I know how much of a hold bbq would take on my mind. All I've been watching are bbq videos on...- GimmeBeef3654
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- Replies: 6
- Forum: Roll Call
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