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Well, My Sunday started off at about 5:30 am. The previous night, my lovely wife picked up a 8.5 lb. Boston Butt for pulled pork.
I patted the butt, smeared it with yellow mustard and coated it with a top secret rub, wrapped it in Saran wrap and put it in the fridge to sleep until the morning...
Just got this smoker about a month ago, I have a whole 2 smokes out of it.
After finding these forums and all the helpful tips on modifications, I made a few and wanted to post some pix.
This is a Char-Griller Smoker with the Side Fire Box.
I plan on smoking a couple fatties, some salmon on...
Hello everyone, great forums you have here!
Well, my name is Brian and I'm just getting into the smoking game. I, like many of you, enjoy good smoked meats and BBQ. I just hate paying so much for it.
My wife and I decided to invest in a charcoal grill and found the Chargriller at our local...
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