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Curing buckboard bacon
First time doing a cure....first time for buckboard bacon. I mixed my rub/cure, covered the meat, bagged and threw in the fridge. Now I patiently wait..... except I just realized (my wife reminded me) that I won't be here when the 14 days is up. I will be home after it cures 16 days. Is this... -
Smoke Shacks - Let's see them
I'm in eastern Ontario and looking for more ideas with my shack. Throwing around the idea of putting a tv up. Anyone else have a tv out in the smoke shack? How does it handle weather? More so, the fluctuations in temperature.- Dischief
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- Replies: 9
- Forum: Canadian Group
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