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Good day, all. Hoping to connect/gain input from those who use electric smokers. I am using the Bradley P10, and really enjoy it. I did some baby backs over the weekend, 3-2-1 method, at 225. Desired internal temp 180-190, looking for fall off the bone. I had 2 racks, each cut in half- so 4...
Good day to all. I am an avid outdoor sports enthusiast, and new to the food smoking hobby. I purchased a Bradley P10, and have made progress toward achieving my desired results but I have really learned that I have a lot to learn. I look forward to doing so.
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