-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
M
Smokehouse Air Circulation
I I have built this brick smokehouse for my restaurant. It does a good job but I am struggling with air flow and extreme wood burn. Considering putting an in-line fan in the exhaust. I worry the smoke will destroy the motor. I’m pushing air with a box fan and the exhaust is 6” . I am looking for...- mlbbbq
- Thread
- Replies: 8
- Forum: Brick Smokers
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
