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As I prepare for the fall hunting season, I decided to go through the freezer and gather the scraps. I found more than I bargained for,. so I am going to make a base summer sausage and then make a couple variations. This will be my first time making this. All in all, I have just over 30# of...
I picked up a couple Durocs this Spring (born end of February) with the intention of putting one in the freezer and having a whole hog roast with a large group of friends and family. While I need to take a few measurements this weekend, I am estimating the boy to be about 300lbs and his sister...
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