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Hi all,
Went to smoke a brisket the other day and my smoker wouldn't power on. I tried another outlet just in case and also plugged something else in and it worked fine so I'm a bit stuck. I suspected the control panel since I've read that is often the first point of failure but the replacement...
Hi all,
First post here. My wife picked up a sirloin tip for me to grill and I'm not really sure how to approach this thing. It's a big lump of meat unlike brisket which is more flat and rectangular shape.
I'm obviously going to cook it by internal temperature, probably to about 165 in the...
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