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- Users: AtomicDonkey
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Chicken, Ribs, and Dr Pepper
I haven't posted a lot since joining. Do mostly to be a single father with kids and a job and a nasty beer brewing habit. Then throw my new obsession of smoking in there. But I've been in love with my WSM since day 1 and have been even prouder of what I've accomplished to date. Over the weekend...- AtomicDonkey
- Thread
- chicken dr pepper ribs
- Replies: 9
- Forum: Blowing Smoke Around the Smoker.
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Charcoal Chimney Recommendation
Good morning everyone. I'm brand spanking new to the smoker world. I'm from NC so smoke food has been a way of life. So I decided I should start myself. I purchased the 18" Weber Smokey Mountain this past weekend. I'm part way through the seasoning process and was wondering what size charcoal...- AtomicDonkey
- Thread
- Replies: 15
- Forum: Blowing Smoke Around the Smoker.
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