Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
So, Santa brought me a smoker this year. It's a Traeger Pro 22. I spent a lot of time reading here and tried my own rub. I brined it overnight with salt and brown sugar brine. I used cayenne, black pepper, cumin, and paprika. I slathered on some yellow mustard ( I never would have thought that...