Search results for query: *

I've been pretty busy lately so I haven't been able to post on my 1st 3 smokes on my Camp Chef SG24.. 1st smoke was on a spatchcocked chicken. And it turned out OK.. it did turn out kind of dry so gonna have to go to plan B on that. 2nd smoke was a half and full butt. For the butts I cleaned...

As a hobby smoking is great.. and my family loves good Q.. Saying that, my other passion is motorcycle riding which i've been doing since i was 8 (66 now). started with a mini bike, honda 50, honda 350, yamaha 600, kawi 900 (of course.. i had to have that in the 80's), yamaha fjr 1300 x2, h-d...

my motto... if the day ends in 'y'.., it's a great day for smoking! hahahaha... so gonna fire up the smoker for the spares i got the the other day.. i cleaned up the extra fat, took out the membrane, talked lovingly to it as i was broadcasting and rubbin' in the rub and then placed it in...

so as i researched to death.. (as my wife would say :emoji_laughing:) new pellet grills in conjunction with price point, reliability, strength of materials, warranty and customer service... i kept coming back to check the Camp Chef (CC) line. i do like the windwood series, but.. it's just out...

So.. I've been poking around and now find that I'm definitely interested in getting back into smoking.. how do I know, 'cause I keep thinking about what type of new smoker I should get... :) Previously, I've owned a Landman GOSM (both the vertical and 38" wide), Traeger 100, and Weber Smokey...

Hi everyone..! I'm Ron, and have been a smoker 'dude for about 25 years. Born, raised and lived in Long Beach CA for over 61 years.. and now in Texas. (Whoa.. what a difference in climate!) I first started with a propane smoker, and then moved on to a Treager and WSM's (2 of 'em). I moved to...