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Well, I got a deal on some 7-Rib Ribeye (4.50lb-Select/not the best marble'n) from HEB around the Holidays--So now it is time to Smoke some up for Football and see how they are.
I cut the Ribs off and made 1" Cuts from the rest-doing the 1" cuts today.
AP514
ThermapenMk4 vs ThermoPop
https://www.thermoworks.com/Thermapen-Mk4?quantity=1&color=7
https://www.thermoworks.com/ThermoPop?quantity=1&color=7
Besides the price what is the mian differance ?
I see the Pen reads slightly faster...
My Norton has been Randomly blocking this website...I get this MSG from this website
Fake TECH SUPPORT DOMAINS-ATTACK
Source--- eaypyybe.win 167.99.167.40
What is this ?
Thanks in advance
AP514
Hi all
I just did my 1st Beer can Chicken tonight..it turned out Awesome, Juicy good smoke(used Maple and a bit of Cherry)...BUT....
The Skin was Tough had a plastic'y feel to it...any tips on this ??
Cooked at 240 for about 1 hour per pound (almost 6lbs each)
Hey I am AP...Looking forward to Learning and trying ways of smoking on my MES..
I am new to Smoking so I look forward to all the help and suggestions I can get from the find folks here.......
AP514
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