Search results for query: *

Hello. I bought the biggest piece of brisket I could find in the supermarket...a whopping 970g (2lb 2oz) rolled piece of meat with very little fat left on. I unrolled and was left with this... 2D69101F-080A-4847-BA52-93B2B43BEE2B by Liam posted Jul 15, 2018 at 12:25 AM I mixed up a brisket...

Hello from the Midlands! I’m just getting into smoking after watching BBQ Pitmasters on Netflix, being fed up of dry, over-cooked burgers and reading Aaron Franklin’s book. I have set myself these goals over the next 12 months - get better at barbecuing - enter a barbecue competition - build...

hey. Completely new to smoking and American barbecue which is nothing like what we have over here. For most Brits, barbecue is the thing you cook on outdoors, most times it’s just a charcoal grill. On it can be some of the strangest collections of ‘meat’ known to man: frozen supermarket...