Search results for query: *

I'm making a "modest" board for @bill ace 350. Almost done. And wanted to show it off. It is made from rock maple. 18x24x 1 3/4" Hefty to say the least! This board has adjustable feet. So, you can put a pan under it to catch the trimmings. They screw into the feet. Hope you like it Bill!

Just ordered this. Mom fed me this pretty much everyday for lunch during the summer when I was young. Loved it on white bread with cheese and mayo. Or on crackers. I thought this was long gone. Can't wait to have this again. Hopefully I'll still like it!

Among my other hobbies. I once had a nice collection of RC vehicles. Nitro, gas, and electric. The other day I got to looking at some small 4x4 to bash around the camp. 1/18 scale Granite grom. I'm going to do some upgrades. First will be swapping to a brushless motor to give it more power...

After a peaceful day. We enjoyed a good dinner. Got some jalapenos going the way Brian @BrianGSDTexoma did the other day. Great tip on not cutting the entire stem off to keep the cheese in. Sharp cheddar wrapped in bacon. Goofed there. I used the thin sliced on the steak cubes instead of the...

Was amazing! Sorry, no plated shot. But the cook pic says it all. I took a couple pounds of the Piedmontese sirloin roast I had. And cubed. Then marinated in Montreal marinade overnight. And gave each a blanket of bacon. Under the dome are crab meat stuffed mushrooms. Next to that. A couple of...

This might be worth a try. https://www.buckjunkie.com/blogs/deer-camp-recipes-2/pulled-bologna-sandwich

I've always enjoyed his acting method. RIP sir

Morning all! Last night I broke in the rotisserie on my outdoor kitchen. Some marinated chicken thighs in teriyaki sauce. In the foil packet is asparagus with salt and pepper and butter. Plate shot. The asparagus got a tad overdone. But was still tasty. The bird was delicious! There is...

Morning all! Last week I got tired of trying to find a tri-tip around here. So, I paid dearly for a Piedmontese tri-tip. The plan was to cook it at the camp. But got busy. And forgot to thaw it out. So, I got it thawed out after we got back yesterday. But now the weather is being a pain. High...

Made this last week. Velveted 1 pound thin cut sirloin against the grain for 30 minutes with 1.5 tsp baking powder. Then drained and rinsed well. Then patted dry. Then, in a bowl with meat. I put with 1 tsp corn starch, 2 tsp oil, and 1 tsp oyster sauce. Let at rest for 15-20 minutes. In...

Heck yeah! After 14 hours of sweaty work. I'm almost done. We chose not to put the roof on it since it's fully under the awning. I am going to put the rafters on. And use those to hang the lights. The build and quality if this is beyond words. Nothing about this speaks cheap. Or thin material...

Morning folks! Almost all of our previous camping trips have been lake front with breezes strong enough to usually keep those blood suckers at bay. Our new camp site is different. And while I'm usually not targeted too much. Ann's getting slaughtered! Until I get a few remote outlets in. I...

Last winter I purchased a used golf cart from a dealer in Florida. Looked like a good deal. But not even putting 10 miles on it. There's a bad grinding noise in the rear end. And it 15 mph. It shakes....bad. Took it to a golf cart dealer near the camp. Axle slightly bent. Rear drive gear box...

Morning all, So, back in early May. I sold a couple of my cheese cutting boards to a guy and his sister. The guy, Rich, said he had a new Vevor 40" by 14" wood lathe that he got. And never used. And said I could have it if I made him a couple of things with it for him. I politely declined...

I'm starting this build in a couple of weeks. One of my largest builds yet. It'll be 8 feet long. With a 4"thick top. The hardware alone cost me a bit over 400.00. This is what Ann wants! How am I to argue?! The cost of buying one made is crazy.

Morning all, Just wondering if anyone has one of those frozen drink machines. The ones that don't require adding ice. I bought this one...

Got up at 4am to use the facilities. And wondered why it was so dang cold in the camper. Furnace wasn't running. Start up. And blow cold air for a couple of minutes. Then shut off. Huh, now what? Checked the stove to see if it would light......nope. Stupid me. It has been a cool May. And I...

Morning folks! Spent yesterday loading up the truck. And a u-haul trailer. And going out to set up the camper. Whew! Long day! And since we're new. And some folks don't know camp etiquette. We spent a lot of time talking to folks. And petting Wally. That's ok though. We got a lot done. And the...

Morning folks! Sorry, no pics from last night's meal. I grilled up some steak tips using a new to me marinade. I let them soak for a few hours. Then tossed on grill. And had with baked taters. The steaks were fantastic! Gonna use this on chicken next.

Hi all, I made this the other day. Store bought potato and cheddar pierogies. These were the Mrs. T's brand. I used a few links of the hot sausage I made. Cooked the sausage until pink. Sliced. Then put back in the pan with butter and a sliced onion. Cooked into sausage was done. And onions...