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Has anyone used the flame to sear steaks or other cuts of meat by removing the heat shield and water pan. I know on the grills there is a shield that can slide over for this purpose. I havent received my smoker yet. It should be in either tomorrow or early next week so I'm not familiar with...

Hello everyone!!! My name is Tony, I live in the New Orleans area more specifically on the westbank for the local folks. I recently bought a Cabelas deluxe grinder and so far expermented with a jalapeno/cheddar summer sausage which came out excellent, snack sticks need to do some work on them...