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- Users: mayweather
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3-2-1 in Bradley Digital Smoker - Newbie
Hi all, Next weekend i am smoking 4 racks of Pork Spare Ribs in my Bradley Digital. Given the amount of meat that will be in the smoker, do i need to set the temp to maybe 250F instead of 225F, and do i need to rotate the racks? If so how often? I was planning on keeping the door closed for the...- mayweather
- Thread
- Replies: 8
- Forum: Pork
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Newbie: Smoked Brisket With Poor Results
Hi guys, So i smoked some brisket for the first time last weekend with some poor results in my opinion. I had a PID controlling the temp at 225F. Given i did not want to cook a whole brisket i cut the brisket in half and smoked just the point half. My assumption was that given i was only...- mayweather
- Thread
- Replies: 3
- Forum: Beef
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Newbie: Smoked Brisket With Poor Results
Hi guys, So i smoked some brisket for the first time last weekend with some poor results in my opinion. I had a PID controlling the temp at 225F. Given i did not want to cook a whole brisket i cut the brisket in half and smoked just the point half. My assumption was that given i was only...- mayweather
- Thread
- Replies: 3
- Forum: Beef
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