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- Users: bhonestbbq
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Chicken legs for the first time.
Any help would be appreciated. Never smoked chicken before. I am doing drummies. I put a little rub on them. Some store brand stuff to get a feel for what i like. Gas smoker broke a while back but im back in action with a char-grill with side box. I am smoking at around 225. I am sure thats low...- bhonestbbq
- Thread
- Replies: 3
- Forum: Poultry
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Pork shoulder smoke any help appreciated
I am currently in middle of smoke on a masterbuilt gas smoker. I am doing pork shoulder. I did a pretty poor pregame because i had little time for the prep. I rest the meat ablut 8lbs bone in. It got store bought mephis pit rub. I smothered it in karo syrup because i dont do well with mustard...- bhonestbbq
- Thread
- Replies: 18
- Forum: Pork
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Hello all.
Kinda new to smoking i live in indianapolis area of Indiana. I am using my old 3 year old masterbuilt gas smoker. I know its not wood or charcoal like the purists out there. And i will get there one day. Just best i could afford with the space i have. I prefer to smoke what some call fatties...- bhonestbbq
- Thread
- Replies: 3
- Forum: Roll Call
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