• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Search results for query: *

  • Users: stout23
  • Content: Threads
  • Order by date
  1. stout23

    Can "Wood Chunks" be used in electric smoker?

    Hello all, I have an 40in Masterbult electiric.. I love the convience of being able to set the temp and not having to worry much about managing the temp as I do on my off set.. I can't seem to get a good strong smoke flavor or smoke ring on any larger pieces of meat like brisket or slabs of...
  2. stout23

    New

    New to the forum.. Live in Dallas, TX. I've been smoking for about a year. I have an 40" Masterbuilt Electric Smoker.. Still have a lot to learn! Thanks
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Smoking Meat Forums - The Best Smoking Meat Forum On Earth!

SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.

© 2004-2026 SmokingMeatForums.com

Quick Navigation

Community

Welcome Guest

Community platform by XenForo® © 2010-2026 XenForo Ltd. Design by: Pixel Exit
System Light Dark
Back
Top
Clicky