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  1. luckyblueeye

    My smokey and I joined today

    Hello everyone, joining just in time for some advice for my 1st smoked Thanksgiving turkey. I have the medium size Weber smokey. I made some pork and ribs on it this summer and loved it!! I'm a stay at home Mom who likes to cook....smoking was a method to expand our dinner menu :) Originally...
  2. luckyblueeye

    1st smoked turkey, question on gravy & drippings

    I have read numerous posts on this site regarding brining and injecting etc, but I didn't come across any about making gravy with drippings. Is it possible to do this? Weber website says to place a foil tray under the bird and collect the drippings, then make gravy as usual. Another post said to...
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