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  • Users: budsak
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  1. budsak

    Not sure if internal thermometer in MES 30 is right

    Been smoking 5 big chicken breat for almost 3 1/2 hours at 250 and been stuck in the 152-156 temp range for an hour.
  2. budsak

    Newbie smoker from OKC

    Been reading a lot on this site. Love all the info and suggestions everyone gives each other. Just bought a MES 30 and just got done seasoning it. Going to start small with some chicken breast but can't wait to do some brisket. Ready to start smoking!!!!!
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