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I've tried to look through past threads but found nothing. My question is; what part of the probe takes the temp? Noob here working with this product or anything close to it.

I decided to do a last minute brisket. It's my first one and all odds are against me but I needed to do it or else it will never get done. I'm not expecting anything great cause I rubbed with ground black pepper and salt. It's a 2.5lb flat. It is seen here with the smoker set at 260-270. I will...

I am a first time smoker. I have tried smoking meat on my propane grill (only whole chickens), but don't feel it's the same as a smoker. I have been looking at the Masterbuilt Dual fuel pro 2 door propane smoker. I have read most of the modifications to it to include; filling in the door gap...

Hello y'all, my name is Jaime Garza. I currently live in New Jersey but hail from the great state of Texas.