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The local supermarket had pork picnic on sale for $0.89/pound so I had to get two of them...right?!!  I've got them slathered in Jeff's rub, injected with a concoction of apple juice, salt, sugar, water, and Worcestershire.  I didn't remove the skin so that may come back to haunt me but we'll...

I'm a first-time poster but long time follower of this forum.  I'm an Attorney/Soldier with the U.S. Army currently stationed in Virginia.  I love eating bbq but once I got to Virginia (after living in Kansas City and North Carolina) I figured it was time to start doing instead of just eating. ...