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  1. osprey12

    Pork butt 4 hour danger zone question

    I rubbed my pork butt last night and put it in the fridge then went directly from fridge to smoker this morning. I'm a bit concerned because I put a new probe that I forgot to wash or sanitize into my meat this morning as soon as it went on the smoker. It was right out of the box. Once I...
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