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Prep 30 min before putting them on 4 hour mark of a 2-2-1..just unwrapped and back on for the last hour Sent from my iPhone using Tapatalk

First time on the new ride...got a pork loin on the OK joe testing out temps and leaks on the second burn after seasoning..and it starts storming

Just wanted to send a shot out to A-maze-n...ordered a maverick Saturday afternoon, got it Tuesday (today)...thanks guys That's almost quicker than Amazon

Did a search..couldn't find the answer Just got this smoker It's a mix between the highland and the longhorn with the gas on the end...Looks like the plates most people have don't reach from one side to the other...my question is what size should the plate be if the dimensions of the smoke...

Hey guys..long time lerker, first time poster Just bought a 4-in-1 OK joes...got 'er sealed up (I hope) and ready to season...pretty excited to start this adventure..Lord knows I don't need anything else to become addicted too Excited to learn form the best Cheers! Sky