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First cook on my new YS640
I'm not new to smoking in anyway but every new grill has a learning curve. I did two spachcock chickens for my first cook on the new unit. Put the birds in a simple brine for about 10h. After patting dry I rubbed them down with some chicken Rub With Love (one of my favorites) Smoked them with... -
Hello from Seattle WA
Hi all, My name is Raymond and I live in the Seattle area. I just did my first burn in on my new Yoder YS640. Still not 100% sure what my first cook will be but I'm thinking some chicken. I do a lot of fishing here in the north west, so I am stoked to get some salmon in the chamber here soon...
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