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  1. ksmoker

    smoked meat loaf

    Really looks good, great job
  2. ksmoker

    NE Ohio newbie

    I run a Charbroil with a side fire box, I haven't had any real problems with the cold or wind it just takes a little time to figure it out this site will fix u right up. Enjoy
  3. ksmoker

    Chocolate Chipotle Baby Back Ribs

    Just wondered if the spice level was really high after the cook or did it mellow after the smoke process. It really looks great, nice job
  4. ksmoker

    fireplace and smoker (good bacon)

    Very cool, great job
  5. ksmoker

    Large air tank

    I have an 80gal. air tank, thick walled very heavy. I had 2 of them made a smoker for a friend don't really need the other, not asking a lot just what I got it for.
  6. ksmoker

    Green Chillies

    Planted 45 plants this spring and just finished roasting the last of them, what a great year. This weekend going to load up the dehydrator and make some red chilli powder, I use a lot of it in rubs. Really been blessed
  7. ksmoker

    Cornish game hens tonight..crispy skins on mes.

    Looks really good, great job
  8. ksmoker

    Mother Nature Question

    You can always try a few welding blankets and cover the unit as best as possible, keep  fueling with wood.  -42 that's crazy, but when you love BBQ weather is no problem. Good luck stay warm
  9. ksmoker

    building a pid controller

    If it works like a AC drive unit I think you need to go thru the controller for it to work correctly
  10. ksmoker

    How do you spend your "smoke breaks"?

    I like to drink a few beers and throw the ball with the kids, after they get tired I'm out in the garage planning a new project. I love those time's in between watching smoke flow
  11. ksmoker

    What to make with anaheim peppers?

    Oh, Green Chilli Stew, I lived in NM for 15 yrs and that my friend is the stew of all stews.
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  13. ksmoker

    Another summer project

    I use 1 for hobo stew at biker events and when we go hunting, at lest keep one full of beer. Working with SS is easy Mig it or Tig it.
  14. ksmoker

    Best ways to remove leftover oil in tank

    I was thinking about some heavy degreaser and some hot water, let it and drain. I live in town so burning at this point is out, just want to get it cleaner so i can start sutting and welding. Thanks
  15. ksmoker

    Best ways to remove leftover oil in tank

    My buddy brought me a 200 gal. oil tank that he wants made into a smoker, the tank had about 3 or 4 gals. of oil inside which i already removed. What can i do to really clean it out other than burning it at this point.
  16. ksmoker

    Egg Quiche Fattie “Throwdown Entry #1”

    Dude that looks great!!
  17. ksmoker

    Smoking Pork Shoulder ahead of time

    What i do when smoken in advance in go ahead and do the normal thing, as smoking the pork, then i wrap it and throw it in a cooler for an hour or so then pull it and put it in a few bags and into the fridge, then warm it when your are ready. If you wait to pull it, it's going to be hard, so do...
  18. ksmoker

    What luck

    Was out on a beautiful day and came up on a garage sale and found a New Braunfels smoker off set for 5 bucks, the guy said he put it together and never used it. This baby is heavy, i have an off set but this baby is well built.
  19. ksmoker

    Turttle

    Got a question, a freind of mine caught a few turttle's last year and was asking me to smoke it, i was going to wrap it in bacon, should i just smoke until the bacon is done or what is the proper way to check it. Thanks
  20. ksmoker

    Just Want'n To Say Thanks

    With my recent move to Ohio from Albuquerque i have'nt been around alot of family, but today was a great day. My mother asked if i could smoke a loin and some ABT's, this is the first time i have ever smoked for family, and it was great, they loved everything. I just want to say thanks to all...
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