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  1. Binford 6100

    Trying Pulled Pork ABT's today

    I came in Here because I had some left over pp that I thought would be good in ATBs Did you just put pulled pork in there or did you chop it really fine? I was thinking about tossing my in the food processor with cream cheese to make a creamy filling.
  2. Binford 6100

    Question on Smoking Whole Head of Garlic

    whenever I roasted garlic it was hotter, 425-450, I think that it would take forever to get it to cook down into a paste. did you just try it? garlic is dirt cheap, like three for a couple bucks, I would just try it can report back.
  3. Binford 6100

    Salsa Verde Taters

    I am going to try this one, so my post is for reference. I don't like onion so ill be swapping for peppers. looks great btw
  4. Binford 6100

    Trying Pulled Pork ABT's today

    what is the carousel?
  5. Binford 6100

    Moinks

    First, your pork shots ruined my life, now it's going to be these. going to run a batch tomorrow to see how they stack up vs the pork shots
  6. Binford 6100

    My Brick Pit/Tuscan Grill Project

    looks great, I have been wanting to build a brick smoker/pizza oven/grill for a while now. THIS DID NOT HELP!! lol, it just makes me want to get some brick right now and have at it! as a former professional welder, I love that you forged the doors and stuff yourself, I love an adventurous spirt...
  7. Binford 6100

    Need ideas for Saturday smoke. What's your go to recipe?

    Yeah, I'm not over the top of the old meatloaf either. It's ok. I really fooled myself for years thinking I liked it. Trying all kinds of recipes trying to take it to the next level. At the end of the day, it is just a "meh." Then I try putting it on bread to have a meatloaf sandwich, and it...
  8. Binford 6100

    Need ideas for Saturday smoke. What's your go to recipe?

    I like to experiment and try new things together with friends and family.
  9. Binford 6100

    Need ideas for Saturday smoke. What's your go to recipe?

    well my father in law has requested beef, so I guess that narrows it down some.
  10. Binford 6100

    Need ideas for Saturday smoke. What's your go to recipe?

    @ghostguy6 That's interesting, how sweet does that end up being?
  11. Binford 6100

    Need ideas for Saturday smoke. What's your go to recipe?

    I love the trip tip. I Have not smoked one yet. Either salt crusted in over or grilled. I can get them where I live
  12. Binford 6100

    Need ideas for Saturday smoke. What's your go to recipe?

    LoL, I like them. We get together once every other month to eat, play cards and visit.
  13. Binford 6100

    Binford, for when you need more power

    Binford, for when you need more power
  14. Binford 6100

    Need ideas for Saturday smoke. What's your go to recipe?

    no prob warren, i was kinda hoping this thread would get some good feedback, then i could come back as i needed, or when i run out of ideas, like this time.
  15. Binford 6100

    Need ideas for Saturday smoke. What's your go to recipe?

    Hahaha! I am not really trying to impress them. But they are used to a elevated dish when I cook. I typically trying to cook some good when they come. I don't think they expect it, but I know my father in law surely enjoys it.
  16. Binford 6100

    Need ideas for Saturday smoke. What's your go to recipe?

    Great idea guys! Short of looking through all of @chilerelleno recipes, So far the one that really sticks out to me is the raspberry pork tenderloin. I know some abt will be happing as my pepper plants are booming. I really like the idea of the raspberry glaze for dipping sauce for the...
  17. Binford 6100

    Need ideas for Saturday smoke. What's your go to recipe?

    I guess I meant something alittle more specific. Like an actual recipe.
  18. Binford 6100

    Need ideas for Saturday smoke. What's your go to recipe?

    Mother and father in law are coming on Saturday for cards and dinner. Any one have any good ideas for a maximun 6 hour smoke. What's your go to, "in a pinch" so to speak smoking recipe? I am open to anything that I can start at 7am and eat at 2-3pm. Thanks.. And go.
  19. Binford 6100

    Pork Shots

    Second round of shots done today. Still great. Can't wait to do them again
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