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    Ground Beef Jerky

    Looks great love me some jerky! Was the cutting board with raise edge store bought or custom made.
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    Floored, Stunned, and Blessed by The Gracious Generosity Here at SMF

    There are some GREAT people on this forum. Merry Christmas to all!
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    Pork Loin Rib Roast / smoked root veg and Cheddar Ch. and Chive popovers

    Great looking cook. I could have 2 plates of that! I just picked up a pork rib roast yesterday for New Years. This gives a few ideas on what to cook with it.
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    Hello From Wisconsin

    Welcome from warm and sunny Appleton area.
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    Sweet Potato Breakfast Hash

    Thanks Sven, I do a lot of hash on weekends this time of year since it’s too cold to fish or golf Thanks I see man variations coming this winter i think you will like it HaHa!!!
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    Sweet Potato Breakfast Hash

    Thanks, I wasn’t so sure about it but it was tasty thanks, it was definitely shows all the colors you are supposed to have on the plate i usually use russets or red potato’s. I think this will be the new go to
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    Sweet Potato Breakfast Hash

    Thanks it came out really good. The sweet taters cook in half the time and didn’t stick to pan. More importantly they added some flavor.
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    Sweet Potato Breakfast Hash

    Made Sweet potato hash this morning. Did not get many prep pics since I didn’t know what to expect. Once I started cooking I regretted not many pics. So here goes: Fried up some bacon and chopped it up, sautéed onions, bell peppers, and mushrooms. Added cubed sweet potato and Jeff’s rub. Put in...
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    CPAP Advice

    Took 7 months for mine to come in. Bunch of run around claiming supply chain issues. But now I’m really doing well. I’m a side and belly sleeper but the specialist got me on the right mask. One of the more expensive ones of course.
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    This could be great or a big fail

    Made one of those a month ago. Same situation saw it on big sale and took a chance. It was awesome. Don’t have access to recipe right now but I think I cooked at 300 or 350 on pellet grill. Pulled off at 145 if I remember correctly. It was very good.
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    The Chronicles of Two Beef Chucks, a Tale in Pictures and Words….

    Wow just wow
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    Our Thanksgiving Breakfast: Sirloin Steak And Egg Scramble (Pics)

    Looks awesome. Like DRK stated that would be a great dinner or weekend brunch.
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    In Need Of Good Aftermarket Temp Probes

    I have a two year old Inkbird 4 probe unit. It is now out of warranty. I have 1 meat temp probe and the pit temp probe not working. Looking for a more robust probe that fits the Inkbird. Does anyone have any recommendations.
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    Event (PICTURES ADDED) 11th Annual South Florida Gathering - December 2-4, 2022

    Looks like a great time had by all. Thanks for sharing the pics.
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    SEC Championship cook and contest

    UGA 24 LSU 9
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    Another CI skillet.

    Gotta love CI
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    Rec Tec extreme smoke setting

    They rebrand another company. I don’t recall who the current partner is. Rumor a few years ago was Cookin Pellets. But I think that has changed.
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    Thanksgiving eve

    Love me some fried walleyes. Is that shore lunch breading?
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    Full Board from Yesterday

    Wow what a spread! Who needs turkey
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    _ichigan week

    Last 100 years OSU 51 Xich 45 ties 4 So even with Coop it’s been pretty one sides for a while😎
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