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  1. yummybbq

    ideas for pint size jars

    my wife has a dozen pint-size ball mason jars in the basement that she doesn't use. she's been trying to pass them off onto some of her freinds without success. i'm trying to find ideas to use them. i've come up with making either homemade bbq sauce and/or salsa and we already make our own...
  2. yummybbq

    4th of july pork loin

    i'm fairly new to smoking meats. i'm planning to smoke a portion of a pork loin (about 3 lbs.) on monday as a 4th of july meal. anybody have any suggestions on a good rub for a pork loin or should i not use a rub?
  3. yummybbq

    new to smoking, smoking a ham

    looking for some advice/ideas here as i'm new to smoking meats. i have a ham in the freezer right now that i'm thinking about putting on the smoker this weekend. this would be the first thing i would have smoked since starting (got the smoker for christmas 2010). just wondering what wood works...
  4. yummybbq

    using beer

    just wondering if anybody has any recipes for marinades or bbq sauces that includes beer as an ingredient? i brew my own beer and had the thought of using some of it for marinades and sauces.  
  5. yummybbq

    new iowan

    thought i'd introduce myself. my name's dan. really enjoy cooking food outside on the grill alot better than in the kitchen. i've been grilling for the past several years on a gas grill, but i've been wanting to get a smoker. well, i finally got got one; received it as a christmas gift today...
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