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  1. psycho dad

    Butts Cooking Too Slow

    thanks AK, Its gone up 4 degrees in the last 20 min, maybe it will keep going upward.  I started an hour early today, looks like my guests may have to wait a while.
  2. psycho dad

    Butts Cooking Too Slow

    Hey Guys,   I have 2 butts just over 4# each on the MES, after 8 hours they are only up to 180 degrees. Had the same problem last weekend, 9 hours for a 4# butt. I'm using the digital probe in one and an regular meat thermometer in the other, they read about the same.  I smoked at 225 last...
  3. psycho dad

    Hello from Central Virginia

    Another Virginian! Welcome
  4. psycho dad

    My First Turkey Legs

    Looks great! Love the color.
  5. psycho dad

    My 2nd Smoke....Chicken Leg Quarters with PICS!

    Looks great, I'll be trying my first leg quarters this weekend. Welcome!
  6. psycho dad

    Help with turkey drummies

    It turned out to be a very successful smoke.  Everyone raved about the pulled pork. The drumsticks were very tender and ful of flavor. The butts after resting in a cooler for an hour. Pulled and sauced meat. The ribs. They were very good, maybe just a liitle over cooked.  After I...
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  12. psycho dad

    Help with turkey drummies

    I thought of that... actually I just didn't want turkey juice running onto the pork
  13. psycho dad

    Help with turkey drummies

    You in the Outter Banx Greycat? We should get together one weekend this summer!
  14. psycho dad

    Help with turkey drummies

    just foiled the ribs, did the butts earlier but forgot to take a pic. The ribs are tender and delicious already. The butts are at 192, the drumsticks are at 180. Everything is looking good.
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  16. psycho dad

    Help with turkey drummies

    okay, 2 1/2 hours into the smoke. Adding the ribs & turkey these are country ribs, so I'm going to try 3.5-2-1. I'll keep you posted!
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