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  1. Bummed

    BAMA FAN IN UPSTATE NY

    Welcome and Roll Tide!!!!!!!!!
  2. Bummed

    NASA Launch

    I used to live in Hobe Sound many years ago and got to see the Space Shuttle go up quite a few times, it sure is a sight to see!
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    SMOKED A 21# TURKEY IN 3 1/4 HOURS ON THE LANG

    Looks mighty fine!
  4. 14lb Packer Brisket for $8?

    14lb Packer Brisket for $8?

  5. Bummed

    14lb Packer Brisket for $8?

    Like many of you I always head over to the meat dept to see if there is any deals and I just happen to stumble on this brisket. It was the only one there and the price tag read $8.06! The meat guy was right next to me putting meat out for the day (it was 6am) so I picked it up to see if there...
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  8. Bummed

    The Smokin Monkey Cook Book

    Great collection, bookmarked! Thanks!
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    HOT & FAST BUTT, with JUDY'S PRETZEL BUNS, THANKS MossyMo!

    Looks amazing as usual, I'll definitely give the higher temperature a try next time! Got to give those pretzel buns a try too!
  10. Bummed

    Pork Sholder Bone-in Butt Roast

    2 months later and I finally used the last of the leftovers! Decided to try a pulled pork pizza. I was anxious to try my cast iron pizza pan on this. Used a pound of pulled pork, small can of pineapple chunks, Jack Daniels BBQ sauce, red onion, Monterey and Mozerella cheese. It turned out...
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  13. Bummed

    What type of pellet in electric smoker?

    Thanks for your response, I did pickup a AMNPS. I've only used it for cold smoking but it's good to know I can use the pit boss pellets in my smoker. Eventually someone is going to make a smoker that can truly do it all without all the extras!
  14. Bummed

    Smoked Baked Spaghetti

    OMG that looks incredible! I made some smoked chili the other day but I only smoked the hamburger, I have got to try this though!
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    Deep Dish Deluxe Breakfast Pizza

    Great idea, looks amazing!
  16. Cold Smoked Reverse Seared Ribeyes

    Cold Smoked Reverse Seared Ribeyes

  17. Bummed

    Cold Smoked Reverse Seared Ribeyes

    I am really loving my new AMNPS so I decided to give it a go with some Ribeyes. I took them straight from the fridge and gave them a sprinkling of kosher salt and put them straight in the smoker unplugged. I added a pan of ice to help keep the temperature from rising too fast. Filled one...
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