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  1. habaneroman

    First stuffed fatty q-view

    Sample request please!! that looks sooooo good! Keep up the good work! David
  2. habaneroman

    Roasting Dried Peppers?

    I grow my own peppers also... but sometimes if I am in a bind, I will buy the dried peppers in the store. problem is, you don't know how old they are. I would get fresh from the store and dry them, but again, if you need them fast.. the dried ones will work. Fresh is always better!
  3. habaneroman

    Hey from Alligator Point

    Welcome to the friendliest group of Smokin' Freaks you could ever meet!! Say.. have you smoked Alligator?? I would love to get my hands on some of that!! Best of luck to you! David
  4. habaneroman

    Hey from Tennessee!

    Welcome fellow NEWBIE!! Key here is to ask away! Lots of smart smokers out here just waiting for a good question to answer! Have fun!!!
  5. habaneroman

    Some SOB stole my smoker!

    Are you serious... man that really stinks!! I hope that whoever stole it, doesn't even know how to use it! Can you use your homeowners insurance to get a new one?? Well... my next smoke will be for you my friend... best of luck!
  6. habaneroman

    Howdy from Colorado!

    Welcome to the SMF... from one NEWBIE to another... make sure to take the 5 Day Smoking Basic E-Course... there is a ton of great info in there! Smokem' if you've gotem!
  7. habaneroman

    Roasting Dried Peppers?

    I would say, try to soak the peppers first to draw in some liquid, that way the smoke can permeate the flesh. Then, you are smoking to dry them. Buy Fresh peppers!! LOL Let us know what you do... I am interested in how it turns out
  8. habaneroman

    A.B. making chili powder

    I have done this before....when I worked in the Restaurant Industry..... for the cost, you are better off just purchasing it. Unless you just want to make a mess!! Have fun with it I guess!
  9. habaneroman

    whole hog head help!!!!!

    My only thought is... why buy the head, when HYVEE has a shoulder for $.99 a pound too!! I guess if you like Pigs Brains... go for it!
  10. habaneroman

    Softball brine question: Best way to keep chicken cold while in brine

    I went to HomeDepot, and bought a couple of their Orange Buckets..... Use ziplock bags for your brining, and just toss them in the bucket. in the summer time, I use ice on top then... but since I am in NEBRASKA, and we havent' been above 30 degrees all winter(gosh I hate that) I just leave them...
  11. habaneroman

    Hi from Fort Lauderdale

    Welcome to the SMF! I am rather new... but have done about 4 hams since Thanksgiving. I have found that using Cherry wood works well. See if you can find the big chunks somewhere, they last much longer. As for a brine, there are some great brine receipes here on the forum. For the ham, make...
  12. habaneroman

    Remote Thermometer

    here is the one I have... http://www.cabelas.com/cabelas/en/te...egon&noImage=0 I love the thing!... You can get the none Cabela's one for about half the cost, but it works great on the smoker, and I make some candy the other day too!
  13. habaneroman

    I cant lie, I love butts

    If you have Hy-Vee's in your area.... they are on sale this weekend for only $.99 a pound! Got me some butt this weekend myself... LOL
  14. habaneroman

    Habaneroman- Smokin it HOT!!

    Thank you for the "PROPS" Invader Q..... I must admit.... it is all your fault I got involved in this ordeal!
  15. habaneroman

    Question.....

    OOOOOHHHH YES!! I do enjoy the Heat of a Gooooood Pepper! I have about 50 bottles of Hot Sauce in my collection, and grow something hot every year in my garden!
  16. habaneroman

    just what is a fatty ???????

    Take a look at this one!! http://www.smokingmeatforums.com/for...d=1#post150149 I think this is the best looking Fatty on the Forum!!
  17. habaneroman

    first fatty ???

    NOW THAT IS A FATTY!!! Great pics... I can truely say, I am sooooo hungry for one of these babies!! Thanks for posting! Habaneroman
  18. habaneroman

    The Hottest Pepper EVER??

    To the contrary, this pepper has an amazing SWEET flavor too! The Habanero-which I use a lot- thus the name- has an amazing sweetness, and beautiful fruity nose to it... and is hot! Really, you must try it!
  19. habaneroman

    Question.....

    A fellow Smoker and I, dined at an establishment the other day, and were both confused!! So, when you park your car, you are welcomed by a huge pile of Hickory and a very large Smoker that looks like it could hold 10 pigs. Walking in, we were provided a beautiful Hickory perfume, and my tummy...
  20. habaneroman

    Remote thermometers best one?

    I got this one for Christmas..... I love it. You can set your own temp, or use the standard settings. The wireless feature is awesome, I can walk around my entire home with the transmitter, and it talks to you! Kind of cheesssy... but the TECHY Geek in me loves it. I really like that it tells...
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