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My Fattie throwdown
Just wanted to say thanks to everyone for support and feedback, with out all of you my smoking experience and knowledge of smoking would be limited.. THANKS David -
My Fattie throwdown
To answer some questions on taste and so on... The goat cheese worked great the draw back on the turkey is that it does not crisps up as much as I would like. As to the over all taste a little more spice would make me happier. All in all the bison worked out fine. -
My Fattie throwdown
OK here we go This is my 4 animal fattie, Ingredients: 1lb Ground Bison, turkey bacon, goats cheese, bacon bits and home made salsa.. Here it is being stuffed The turkey wrap After smoking with hickory chunks And finely a look inside... Got to say never had bison before but it all turned... -
Summer throwdown is on
Mmmmm now this I will have to think on... Can't wait to see what everyone has in store for there fatties... Good luck and fun times to all...... -
2009 Summer Fattie throwdown!
When and at what time will the secret ingredients be posted, I would love to get in this but time is an issue for me.. Opps just found out thanks guys for putting this on.......- ocsnapper
- Post #28
- Forum: Fatty Sticky
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Crab Dip
Sorry for the delay...so here we go made up some crab dip with 1/2 pt sour cream 8oz cream cheese 4oz mix cheese 1lb lump crab meat or claw old bay to taste salt and pepper to taste and tossed in some sharp cheddar with horse radish Placed it on the smoker for about an 1 1/2 hrs using...- ocsnapper
- Post #4
- Forum: Non-fish Seafood
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ABTs-What do you do when you run out of filling?
nice job on thinking on the run... looking great...- ocsnapper
- Post #3
- Forum: ABT's and all things Appetizers
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Charcoal Smoker Modifications
Just a note the link in the first post is no longer valid And thanks to all for the helpfull posts...- ocsnapper
- Post #72
- Forum: Charcoal Smokers
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Crab Dip
OK I'm going to give this a try today while I smoke a chicken up and I'll let you all know how it turns out, as of now the skies are overcast and I'm hopping the rain holds off...If anyone has tried this any pointers or tips would be great... Q views to come.- ocsnapper
- Thread
- Replies: 5
- Forum: Non-fish Seafood
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Craigslist drums
Saw this on craigslist for any one in the Philadelphia area. http://philadelphia.craigslist.org/for/1269074904.html- ocsnapper
- Thread
- Replies: 0
- Forum: Classified Ads
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Sad day for my family
Sorry to hear... any pet is a hard lost to deal with.. Just look up days will get better..- ocsnapper
- Post #50
- Forum: For New Members
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Smoked Pizza w/Q-View
30 min pizza you can't beat that. Points to you. By the way has anyone done it with pre made pizza crust before and how did it turn our, Thanks again for the Q....- ocsnapper
- Post #10
- Forum: General Discussion
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Pre-Smoking ribs for later charcoal finish
I would cook them all the way, then when you cook them on the grill you can add some good lines as you reheat them.. Good luck. -
ABT supplies
Try looking in this thread lots of advice and links- ocsnapper
- Post #3
- Forum: ABT's and all things Appetizers
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smoked rockfish
Glad to hear how that came out I"m going to try that this fall when I start to fish AI. -
Drum Pizza
Have to agree that's one to try, by the way did you use any kind of wood for a smoke?- ocsnapper
- Post #5
- Forum: Side Items
