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  1. dribron

    Question about brinkman ECB smokers

    What did you use to cut the holes for the vent??
  2. dribron

    first butt on the ecb

    Look dang yummy! Gimme sommmmmee!
  3. dribron

    Had a quicky tonight!

    It makes it all worth it when one ones you love, love something that you do.
  4. dribron

    Had a quicky tonight!

    They came out great, nice ring and most importantly tasted great. In the words of my seven year old, " your a rocker on that smoking thingy dady".
  5. dribron

    Had a quicky tonight!

    Wanted to test out a grill wok I bought from lows to be used as a fire bowl in my split door. It rocked, not even half full and got over five hours of burn. Far more than I needed for tonights dinner.
  6. dribron

    Question about brinkman ECB smokers

    Csmith was it pretty easy to install the atomic gasser into your gourmet? I kinda like the idea of that. How hot can it get? Does it hold temps in the higher as well as lower range well? How does it do in colder temps like in winter?
  7. dribron

    Question about brinkman ECB smokers

    Picked up a drill today, and plan on picking up the gourmet tomarow. It might take me a while to get the needed mods done on it, simply because I do not know what was used to cut out the holes for the vents, or how to make a vent cover like many I have seen done. Hopfully in the end I will pull...
  8. dribron

    What in the smoke this comming weekend?

    I'm thinking of smoking a brisket this weekend, and maybe a butt. Gotta say I do love me some pig butt..... lol
  9. dribron

    What brand smoker is this?

    Looks like it could be a grill pro, but who knows there are a few models that look just like that...
  10. dribron

    Question about brinkman ECB smokers

    Nice offer, very kind of you. I really do not get out there well, ever. But thank you.
  11. dribron

    Question about brinkman ECB smokers

    Maybe in a year or two, just a bit over what I can even pretend to afford. lol
  12. dribron

    Question about brinkman ECB smokers

    We'll maybe it is not for me then...
  13. dribron

    Question about brinkman ECB smokers

    We'll I don't really belive that that is true in my case. Regardless I just do not have the room for a 50lb drum. But who knows maybe one day before I am done in this place...lol
  14. dribron

    Question about brinkman ECB smokers

    So do you feel that the gourmet holds temp better than the cheaper one? I do like the ides of building a UDS but just do not have the tools, or skills needed to pull that off.
  15. dribron

    Question about brinkman ECB smokers

    I was in lowes the other day and seen the brinkman gourmet,(green one) and the smoke n' grill. From what I can read on the box they have about the same specs, but the price is about double for the gourmet. What is the difference between the two?
  16. dribron

    Big cheif smoker on criagslist. good buy?

    I grew lived in pittsburd untill I was about 12-13 then moved to walnutcreek... small world.
  17. dribron

    Big cheif smoker on criagslist. good buy?

    Walnutcreek ca? I once lived there, then Pleasanthill untill I went off to collage. Cool to see a bay area guy..
  18. dribron

    chix w/no waterpan

    I do, but don't always fill it all the way up 1" from the rim.
  19. dribron

    chix w/no waterpan

    smoking chicken does make it look pink inside. It is always like that for me. What I hjave found is this.. with the water bowl in the normal position it is often difficult to keep temps above 220-230, so I drilled a few more holes about three inches above the normal position, now in that...
  20. dribron

    chic brine

    I brined one over night last night. Got her on the smoke right now.
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