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  1. savannahsmoker

    Spare ribs today

    This is going to be good.
  2. savannahsmoker

    Question about Masterbuilt Gas Smokehouse

    Yes I empty each time I add chips. Yes I leave the vent open.
  3. savannahsmoker

    My Modified Traeger Lil Tex.

    I pick it up at home depot or lowes.
  4. savannahsmoker

    Wangs Via MF/Tube AMZNPS

    Great looking wings and I also like my tube smoker in the propane smoker. I could eat a bunch of those wings.
  5. savannahsmoker

    First smoke post

    Alright I will be watching for this one also.   Please show ongoing pics.
  6. savannahsmoker

    Chicken quarters 6-25-2012 with Pics!

    I will be watching for your post.   What pit temp are you going to use and what fuel?
  7. savannahsmoker

    Homemade cart for the Smokin-It #2.

    That is a nice fit and looks good also.
  8. savannahsmoker

    Chicken quarters 6-25-2012 with Pics!

    Good looking quarters. Nicely done and I sure do like your pit.
  9. savannahsmoker

    Question about Masterbuilt Gas Smokehouse

    I recently purchased Smokehouse Propane Smoker and had the same problem with chips burning. The reason, which has been posted on the forum before, is the slots in the chip pan which allows the flame start the chips on fire. Members said to use a cast iron pan, disposable pans, foil pouch and...
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    IMG_6459.jpg

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    IMG_6455.jpg

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    IMG_6457.jpg

  13. savannahsmoker

    Masterbuilt Vertical Propane Smoker 20050106 - AMNPS work? and Other Questions.

    Just a tip on using the A-MAZ-N Tube Smoker. If you look at my link S2K9K posted you will see in one pic I place the tube on the chip pan and soon the pellets started to burn. Since then I have place the tube in a pan and works better then expected. I have use it to smoke ribs at pit temp...
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    IMG_6412.jpg

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    IMG_6403.jpg

  16. savannahsmoker

    Beer Can Chicken

    Gotta love Beer Can Chicken.  Nice job. PS, I also recommend doing a brine first.
  17. savannahsmoker

    Sunday Butts

    Those look like they will be mighty tasty after the reheat.
  18. savannahsmoker

    Smoked Whole Chickens

    Great looking birds. Smoky with crispy skin wow.
  19. savannahsmoker

    Butt Bark Qview

    Great bark and I sure do like the bark  mixed in.   Nicely done and sorry the guests had to wait for, I am sure, a great meal.
  20. savannahsmoker

    Strip loin updated w Q-view

    I could eat some slices of that.
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