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They look awesome. I never thought of freezing them cooked . Could you tell us a little about the reheating process ?? Do you thaw completely before reheating? Suggested temperature ? Thx
i know it’s crazy all I can think is that they are watching my account because of previous post and didn’t know what the flag was so they just banned it.
hi, I just found the Pennsylvania group. I’m in clearfield county. I have been a member of the forum for a few years just haven’t posted a lot.
I usually post on the Facebook mes page but because of my political views I seem to be getting banned from Facebook a lot so I’m trying to move on...
Is that the name of the plant I’m looking for to make black pepper??has anyone grown there own peppercorns?
Is it possible in Pennsylvania?
I’ve never seen those plants at my local nursery what would pe a good source to get some?.. thx
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