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Hey all..Posted earlier in the week 35lbs. of BUTT and 8 rack o ribs...DUTCHS...
Freaked out a bit...Started SMOKE at 2:45 am...temp at 1pm...was only 140... FOILED at 2pm...CHOWING down at 5pm...
14 hrs.. I HOPE this works!
http://s265.photobucket.com/albums/i...on=tageditmany
I CANNOT figure out how to post my pix!! ;-(
Brand new Dell...with pix on computer...cannot 'reduce pixels'?? S...breathe...breathe......
DEEEEEEEEP BREATHHH........let me try it Slooooowllyy.....
PHew...FOILED...at close to 160 ....everything groovin' in foil... I FINALLY am relaxed enough to HIT THE KEG...although. ... I HAD to tap it yesterday... couldn't contain my anxiety.
I have never had a 'smoke' problem with my GOSM...LEGITIMATE Q.. still 'keepin' em crossed' however...
Hard to get it up to temp...FULL O MEAT
door probe 200 -- usually if I can keep it around 210- on door I am AIGHT.
Need to KEEP FUELIN''....WITHOUT BURNIN' ...I try to keep my water pan in.. ALTHOUGH...definitely keeps heat down...
I
40lbs...of BUTT....on at 2:45am
8 rack o' rib...10am
BUTT -- mopped and moist...--temp 140 (5 BUTTS)
--seems a bit low after 9 HRS. (GOSM coal burner)
-RIBS -- dry rub/mustard slather(St. Louis)
4 rack BBACK -- dry rub
--SMOKING on CPRO --APPLE/Hickora'
DO YOU THINK I SHOULD FOIL THE BUTTS...
I haven't made DUTCH'S yet....I need to r'search how much to INCREASE the recipe.
ZDave...if you can smoke brisket...ribs ain't nuttin' but a thang!!
CAJUNSMOKER....TELL YOU WHAT -- MOFO!!! I'm goin to have dem MONDAY MOANing blues!!
SNOWING here in NY!!....
WOW...SUPER PICS!!
I just ordered my BUTT...RIBS...BEANS...BEER... for 40people...
Tell you WHAT!!! That's what I'M talkin' bout...the GREEN FLAG drops on the silly season.
2am...Saturday night...I'll be SMOKIN!!! Last weekend...I bought #225 lbs. of LUMP WICKED down in DA BRONX -- NYC...
Hey there...gettin' FIRED UP...pun intended...for my Annual DAYTONA party.
Ordered 30lbs. of BUTT...10 rack of rib to pick up...
Approximately 35 adults (term used VERY LOOSELY) and 20 chillun'
I REALLY need a BIGGER TV!! REDNECKS MAKIN LEFTS!
MENU
--30 lbs of BUTT
--10 rack of St. Louis...
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